Say cheers to beers, wines and spirits in paper bottles
This summer, a raft of drinks in plant-based bottles are hitting the market, boasting a tiny carbon footprint
Source: positive.news
Australia's growing thirst for alcohol-free wine and beer
Demand for non-alcoholic drinks "explodes" as more Australians rethink their drinking habits.
Source: bbc.com
Using GPT-2 to generate Tweets
Last summer I blogged about using a Deep Neural Network to generate tweets but only used 3200 of my tweets. Since then I've used Twitter's archive mechanism to retrieve ALL my tweets (just over 30,000) to train a network. Not any old network - the GPT-2 model from OpenAI. This 'finetuning' of an existing...
Abydos beer factory: Ancient large-scale brewery discovered in Egypt.
"The archaeological find in the Abydos burial ground is thought to date back about 5,000 years." They brewed beer in batch sizes of about 220 hectolitres and I bet they got away without paying much beer duty. Wonder if we can work out some of the recipes.
Source: bbc.com
Twitter Sentiment Analysis Approaches: A Survey
Twitter is one of the most popular microblogging and social networking platforms where massive instant messages (i.e. tweets) are posted every day. Twitter sentiment analysis tackles the problem of analyzing users’ tweets in terms of thoughts, interests and opinions in a variety of contexts and domains....
Source: online-journals.org
The brewer and the slaver gang: Serendipity – I love it. I was searching for something else entirely when I came across
The brewer and the slaver gang: Serendipity – I love it. I was searching for something else entirely when I came across this advertisement in a Kentucky newspaper, which is how I discovered that the first successful keg beer in B…
Source: zythophile.co.uk
Did crafting beer lead to cereal cultivation? | Stanford News: Stanford researchers have found the oldest archaeological
Did crafting beer lead to cereal cultivation? | Stanford News: Stanford researchers have found the oldest archaeological evidence of beer brewing, a discovery that supports the hypothesis that in some regions, beer may have been an underlying motivation to cultivate cereals.
Source: stanford.edu
Tom Watson 'reversed' type-2 diabetes: Labour's deputy leader says he lost seven stone by cutting out sugar, fatty foods
Tom Watson 'reversed' type-2 diabetes: Labour's deputy leader says he lost seven stone by cutting out sugar, fatty foods and beer.
Source: bbc.com
How to brew beer like a Norwegian farmer: Kveik: a word we’re likely to be seeing a lot more of in the beer world. But
How to brew beer like a Norwegian farmer: Kveik: a word we’re likely to be seeing a lot more of in the beer world. But what is kveik? Here are a couple of things it’s not: Kveik is NOT a beer style. It’s the name given in…
Source: zythophile.co.uk
Red beer, green lager, immature barley beer: the innovations I drank on a ‘jolly’ to Carlsberg: Beer made from immature
Red beer, green lager, immature barley beer: the innovations I drank on a ‘jolly’ to Carlsberg: Beer made from immature “green” barley – who knew such a thing was possible? Or “red lager” made from actual red-coloured barley? And what does a beer taste like made with b…
Source: zythophile.co.uk
Microbe new to science found in self-fermented beer: New technique helps disentangle the various species of yeast and bacteria
Microbe new to science found in self-fermented beer: New technique helps disentangle the various species of yeast and bacteria that live in “'wild beer”' "In May 2014, a group of scientists took a field trip to a small brewery in an old warehouse in Seattle, Washington. They were looking for some...
Source: sciencemag.org
Beer brewers toast Australian gluten-free barley: Australian scientists say they have developed the world's first WHO-approved
Beer brewers toast Australian gluten-free barley: Australian scientists say they have developed the world's first WHO-approved "gluten-free" barley, a breakthrough for global beer manufacturers which have had to use alternatives to barley such as rice and sorghum to brew gluten-free beer.
Source: reuters.com
Weaker drinks 'to solve health problems', say councils - BBC News: Weaker beers, ciders, wines and spirits are what is needed
Weaker drinks 'to solve health problems', say councils - BBC News: Weaker beers, ciders, wines and spirits are what is needed to tackle drink-related health problems, local councils in England and Wales say.
Source: bbc.co.uk
Universities tap growth of craft beer, offer classes | University Business Magazine
Universities tap growth of craft beer, offer classes | University Business Magazine
Source: universitybusiness.com
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